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Germany Sausage

Germany Sausage

Country/Region china
Company Fars Pak Meat Products Company
Categories Vacuum Sausage Filler
Update 2019-01-09 06:24:17
ICP License Issued by the Chinese Ministry
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Germany Sausage
Amount
(gr.)
Type of
package
Duration of maintenance
Temperature of maintenance
Energy
Protein
(in 100gr.)
Fat
(in 100 gr.)
Carbohydrate
(in 100 gr.)
With Different
Weights
2 Months
0-4
Centigrade Degree
279/3 Kcal
11/4 Gr.
22/1 Gr.
8/7 Gr.
Ingredients: red meat 40 % ,Soya , edible liquid oil, wheat flour, gluten of wheat protein, spices, edible refined salt, allowed additives
Maintenance conditions:
it must be maintained in the temperature of refrigerator
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