Sodium Ascorbate , C6H7NaO6 Food Additives Antioxidants For Ham /
· CAS No.: 134-03-2
· Other Names: L-(+)-Ascorbic acid; VC Na
· MF: C6H7NaO6
· EINECS No.: 205-126-1
· FEMA No.: E300
· Type: Antioxidants, Vitamins, Amino Acids and Coenzymes
· Standard: BP 2000; USP 24; FCC IV
· Certificates: ISO, NON-GMO, GMP, HACCP, KOSHER
Sodium Ascorbate; VC-NA; Vitamin C sodium; Vitamin C Na
L-(+)-Ascorbic acid；L-Ascorbic Acid Sodium Salt；
Vitamine C sodium salt；
1. Product Name: Sodium Ascorbate
2. Type: Antioxidants
3. Standard: FCC/USP/BP
4. Specifications: Assay 99-100.5%
5. Introduction: Sodium ascorbate is a more bio-available form of
vitamin C that is an alternative to taking ascorbic acid as a supplement. The molecular formula of this
chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid (vitamin C), it is known as a mineral
ascorbate. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator.
It is approved for use as a food additive in the EU, USA, and Australia and New Zealand. Sodium ascorbate can
reverse the development of atherosclerotic disease, helps in heart attack prevention. In
addition sodium ascorbate plays a significant role in the elimination of chronic and acute infections. Moreover, it is
considered to be an anti-cancer agent. Sodium ascorbate produces cytotoxic effect in an array of malignant
cell lines, which include melanomacells that are particularly susceptible.
6. Package: 25kg/carton
7. Storage: stored in a light-proof, well-closed, dry and cool
Sodium Ascorbate is normally called VC-Na .It can supply Vitamin C
in Pharmaceutical field and can be used as antioxidant to prevent food and beverage from changing color and
taste .VC-NA is an ideal preparation .1 g of VC-Na is equal to 0.88g of VC. VC-Na is widely used in ham and sausage, and keep cake fresh and
prevent moon cake from mould .When adding to the cosmetic, it can resist wrinkle, senescence, and make
the skin fair. The product has the double functions in supplying Vitamin C and strengthening the ability of
Clarity Of Solution:
Colour Of Solution:
Loss of Drying
Sulphate Ash(Residue On Ignition)
Specific Optical Rotation
Organic Volatile Impurities
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