Categories | collagen casing |
---|---|
Place of Origin: | china |
Packaging Details: | 500m in one Carton |
Delivery Time: | Within 10 days after receipt of the order. |
Payment Terms: | L/C, T/T, D/P, D/A, O/A,ETC. |
Supply Ability: | 150000meters/week |
MOQ: | 15meters |
Ediblesausagecollagen casingsare made from high quality fresh natural bovine skin mainly used in varieties sausage. we can provide climber 15-32mm collagen casing.
Type | Package ways | Diameter(mm) |
Shirred | 14 or 15 meter / piece | 13~32 |
Rolled | 500m in one Carton | 16-32, 40-50 |
1) Smoked collagen casing: Use for western style of filling small caliber sausage, such as Taiwan flavor sausage, Hot dog, Chicken sausage, Breakfast sausage etc.;
2) Drying collagen casing: Use for various types of edible drying sausages;
3)Fresh collagen sausage casing: Use for Fresh Meat Sausage, Fry Sausage, Breakfast Sausage.
Package:
Advantages:
1. It is easy to be used and edible.
2. Uniform in caliber ,shrink with the product,durable during stuffing , suitable for automaticproduction.
3. High sheen and clarity in color.
4. Air-drying casings allow the real boom of products to show through.
5. Excellent bite.and the meat is adherent to the casings well.
6. Design and produce according to customers demands