Fars Pak Meat Products Company, with the brand of Safir, started
itsproduction and industrial activities in 2004.Working in the
field of production and entrepreneurship formore than a decade, the
company has been able to take advantage of specialized and
committed people to produce all protein products including a
variety offrozen cooked foods, different kinds of sausages, a
variety of burgers and morsel kebabs, and different types of
packaged red and white meat.
Currently, more than 100 kinds of meat products are produced in the
factory of this company and distributed in more than 15 provinces.
Over the past few years,SafirMeat Products Companyhas received
various honors associated with meat industry,