| Categories | BBQ Smoke Generator |
|---|---|
| Brand Name: | kangshuo |
| Place of Origin: | China |
| MOQ: | 1pc |
| Payment Terms: | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
| Delivery Time: | in 30 work days |
| Packaging Details: | color box or as your customized |
| Length: | 6'/12'/18'/Customized |
| Wall Thickness: | 0.50-1.00mm |
| Usage: | BBQ Grill |
| Metal Type: | stainless steel |
| Feature: | Easily Cleaned |
| Tool Type: | Smoke Tube |
| Product Name: | BBQ Smoke Tube |
| Color: | Silver |
| MOQ: | 1 Pc |
| Logo: | Customized Logo |
| Product Name | BBQ Smoke Tube |
| Material | Stainless Steel/Steel/Aluminum Alloy |
| Process Craft | Laser Cutting/CNC Punching/CNC Bending/Welding/Riveting/Grinding, etc. |
| Surface Treatment | Polished/Galvanized, etc. |
| Usage | BBQ Grill |
| Shape | Round/Square/Triangle/Hexagon/Custom |
| Length | 6'/12'/18'/Customized |
| Width | 1'/Custom |
| Wall Thickness | 0.50-1.00mm |
| Feature | Corrosion Resistant/Safe/Durable/Easy Cleaning |
| Package | PP Bag & Box & Carton |
| Service | OEM & ODM |
| Factory Area | 6000 Square meters |
| Certificate | as your requirement |
- This kind of smoking tube is made from stainless steel which is
safe, durable and easy to clean.
- The pallet smoker can produce smoke for up to smoking which is
perfect for both hot and cold smoking pork, ribs, cured meat, hot
dogs, sausages, chicken, cheese, lamb, fish, nuts, fruit, corn,
bacon and more.
- Its new hexagon shape allows for efficient diffusion of smoke,
therefore, it will give you the best smoking result. Not like the
traditional circular smokers that can roll around, this hexagonal
shape stays in place to provide balanced smoking.
Application of Cold Smoke Generator for BBQ Accessory
Great for hot or cold smoking salmon, bacon, eggs, cheese, butter, and much more. Can be used with almost any grill or smoker.
This style of cold smoke generator looks like a maze. In essence you fill the mesh channel with wood shavings, light a candle at the outer end which in turn gets the wood shavings to smoulder.
Cold Smoke Generator Product Direction
1. Add the Wood Sawdust you like (apple, pecan, hickory, mesquite, oak, cherry or different species of fruit trees). This Cold Smoke Generator for BBQ Accessory provides smoky flavor to your smoked meat, cheese, pork, fish, turkey, ribs and more.
2. Light the wood sawdust 15 minutes with blowtorch and you can get up to 6-8 Hours smoking time. Smoke time will vary depending on what sawdust you are using.
3. You can put it into any gas grill, electric grill, charcoal grill or smoker with cold and hot smoking.
Weight is just 600G and it is easy to transport.
Cold Smoke Generator Product Packing & Delivery
For cold smoke generator smoked regular Package:
1. Opp bag + white carton (brown carton) + wooden case
2. Can be customized package:print your logo and some pictures,We
will design as your request.
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